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Red chili – Natural arthritis pain management dela

What is the pain of arthritis?
Arthritis, as we all know, is an extremely painful condition that results in
joint inflammation. This is caused by a slow loss but normal cartilage and in extreme cases, weakening of the bones. Various data show that arthritis occurs in an age group and affects joints such as the hips, hands, legs, column, etc. The diagnosis is easy enough that the patient suffers from severe and prolonged pain for an extended period of time normally. It can be much worse if it remains untreated.
treatment of arthritis
That is not the right medicine, the course of treatment for arthritis includes physical exercise, weight loss and strict adherence to a recommended diet. Now, part of the diet is very important for the treatment of arthritis pain.
Food for the treatment of arthritis pain
Doctors advise a diet rich in vitamins, minerals, antioxidants, etc. to relieve pain caused by arthritis. However, how many of us know that the red hot fire can be your ideal partner in the treatment of arthritis pain? It sounds too good to be true, right? But it is.
According to US medical Desk Reference, red pepper is a natural painkiller due to the large amounts of capsaicin present in spices. There are about 3,000 scientific articles were included in the National Library of Medicine related to the medicinal properties of red pepper.
Red chili – a natural healer
Globally, red pepper production has seen spectacular growth since medieval times. Well, they are an important part of the kitchen in many continents, which has always found medicinal uses. It is believed that the ancient rishis (saints) were aware of the healing properties of red pepper and therefore included in many Ayurvedic medicines from India and some other countries. The history of medicine when dates back to ancient times, demonstrates the medicinal properties of this spice.
Red chili as a painkiller
Capsaicin, an ingredient in red chili, is responsible for its pain-relieving properties. Capsaicin composition may vary in different qualities of this spice. For example, chili India has a lot of capsaicin content. This is one reason why most people get from Indian suppliers.
In addition to its applications as an analgesic, can also be used as a reinforcement of the bloodstream, clot removal, food heart, reducing blood pressure, cholesterol fighter, food lung, antiviral, antibacterial, toxin remover helps digestion, help weight loss, mood enhancer, cancer, boost health, life pimp, radiation shield, preventing stomach ulcers and so on.
The red pepper is also rich in carotenoids and other vitamins such as vitamin B1 and B2, calcium, iron, sodium, magnesium, etc.
Well, it is very beneficial, care should be taken not to consume this spice in excess as it can cause gastritis and peptic ulcer.

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